This vegan jambalaya is a flavour packed one pot recipe. With vegan chorizo, bell pepper and Cajun spiced tomato rice. It’s so easy to throw together, can be easily adapted and made as spicy as you like! This vegan jambalaya uses chorizo sausages for their smokiness and rich flavour in place for andouille sausage. We …
Cajun
Crispy, crunchy fried cajun popcorn tofu that rivals any take out! Served with a sweet and spicy mayo dip. To get the tofu really crispy and crunchy it gets deep fried and is my recommended way of cooking but you can oven cook these. They won’t be as crunchy but the flavour is still there, …