Vegan main recipes – from lunch to dinner. Mostly quick and easy recipes that are easy to follow! From curries to soups and pasta!
This hearty vegan white chicken chili is the perfect meal to cosy up with. With white beans and vegan chicken pieces cooked in a creamy savoury spicy broth. Top with tortilla chips, avocado and coriander. This white bean chili is a favourite weeknight meal. It’s a mostly one pot meal and super easy to throw …
Spicy, sweet and tangy vegan gochujang tofu bowls with rice and broccoli. Tofu gets coated and fried until crispy then tossed in a vibrant gochujang sauce until thick and sticky. These gochujang tofu bowls come together in 30 minutes and make for a quick and delicious dinner! They would also make a great starter or …
Savoury, rich and tomatoey one pan vegan creamy sausage gnocchi that comes together in 30 minutes! We all need a quick and easy weeknight meal that can be thrown together after a busy day. With minimal ingredients and a recipe that all the family will love! Gnocchi is always one of my go-to comfort recipes! …
These vegan coronation chickpea sandwiches are the perfect lunchtime or afternoon tea treat! If you aren’t familiar with coronation chicken it was a dish developed and eaten at the Queen’s coronation in 1953 by the Cordon Bleu cookery school. It is most commonly eaten in sandwiches but can also be eaten as a salad with …
This restaurant style vegan aubergine dhansak is tangy, sweet and slightly spicy. With a creamy tomato lentil sauce and chunks of melt in your mouth aubergine. Swap your take out for this restaurant worthy dish that is one pot and so delicious! Dhansak is a highly popular curry dish in British Indian restaurants. And this …
This super easy yet delicious maple roasted carrot soup is a cosy winter warmer. Serve with your favourite crusty bread and you’ve got the perfect lunch treat. With roasted carrots tossed in maple syrup that go perfectly caramelised blended with sauteed onion, garlic, vegetable stock and some spice. It makes for a super creamy velvety …
This vegan roasted butternut squash, chestnut, spinach and feta pie is the perfect showstopper for entertaining! With chunks of sweet roasted squash, chestnuts and melty feta encased in the crispiest filo pastry! If there is one pie you make this winter, let it be this one! This is no ordinary pie! It’s light, veggie packed …
Soup season is upon us and there is nothing better than cozying up to a bowl of vegan cream of mushroom soup! It’s rich in flavour yet creamy and full of umami! Serve with your favourite crusty bread and butter! With just 10 ingredients and ready in under 45 minutes you can whip up this …
Comforting sweet potato and chickpea curry with spinach in a creamy coconut and tomato curry sauce. Easy to make and packed with flavour and spice! A healthy, wholesome and filling vegan curry to fill your bellies with! Chunks of sweet potato, chickpeas and spinach wrapped in the most delicious homemade creamy curry sauce. There is …
