Cupful of Kale

This bright and fresh kale pesto comes together in 10 minutes. It’s such a versatile sauce – use it on pasta, pizza, salads, roasted veggies or as a dip! We all love a basil pesto but if you have an abundance of kale or some leftover in the fridge, whip up this flavour packed kale …

This fresh and zesty creamy lemon pasta is the perfect summer dish! With a creamy cashew sauce, garlic butter and fresh lemon. With just a few simple ingredients you can make the most delicious creamy lemon pasta sauce. We start by frying some garlic in butter until lightly golden. Next comes the zest and juice …

This vegan jambalaya is a flavour packed one pot recipe. With vegan chorizo, bell pepper and Cajun spiced tomato rice. It’s so easy to throw together, can be easily adapted and made as spicy as you like! This vegan jambalaya uses chorizo sausages for their smokiness and rich flavour in place for andouille sausage. We …

This healthy mixed bean salad tossed in a zesty herby vinaigrette is perfect for summer. Serve at bbqs, picnics or for make ahead lunches. Not all salads need to be boring! This salad is made with 4 different types of beans along with red onion, cucumber and sun dried tomatoes. We’ve got texture and flavour …

This vegan greek salad is fresh, crunchy and healthy. Tossed in a simple olive oil based dressing it’s the best summer salad! A few simple, good quality ingredients is all you need for a greek salad! We’ve got cucumber, tomatoes, bell pepper, onion, kalamata olives and vegan feta. The dressing only requires a few ingredients …

This vegan caramelised onion and cheese quiche is perfect for summer time lunches and picnics! With shop bought pastry it makes this vegan quiche super easy to put together! Which is perfect when you have a quiche craving! Traditionally quiche is made using eggs so in orderr to make this vegan we are using tofu. …

This hearty vegan white chicken chili is the perfect meal to cosy up with. With white beans and vegan chicken pieces cooked in a creamy savoury spicy broth. Top with tortilla chips, avocado and coriander. This white bean chili is a favourite weeknight meal. It’s a mostly one pot meal and super easy to throw …

Spicy, sweet and tangy vegan gochujang tofu bowls with rice and broccoli. Tofu gets coated and fried until crispy then tossed in a vibrant gochujang sauce until thick and sticky. These gochujang tofu bowls come together in 30 minutes and make for a quick and delicious dinner! They would also make a great starter or …

Savoury, rich and tomatoey one pan vegan creamy sausage gnocchi that comes together in 30 minutes! We all need a quick and easy weeknight meal that can be thrown together after a busy day. With minimal ingredients and a recipe that all the family will love! Gnocchi is always one of my go-to comfort recipes! …

These vegan coronation chickpea sandwiches are the perfect lunchtime or afternoon tea treat! If you aren’t familiar with coronation chicken it was a dish developed and eaten at the Queen’s coronation in 1953 by the Cordon Bleu cookery school. It is most commonly eaten in sandwiches but can also be eaten as a salad with …