Rich, sweet and indulgent vegan double chocolate chip cake with chocolate frosting. This is the chocolate cake of dreams. Seriously. Fluffy chocolate sponge scattered with chocolate chips and topped with a velvety smooth chocolate frosting. You’d never guess this cake was vegan, I’m certain it would fool anyone. It’s chocolatey, creamy and super moist. Everything …

We’ve rounded up our favourite sweet and savoury easy pantry friendly vegan recipes! There are chocolate filled recipes, asian inspired mains and healthy drinks. As well as pantry friendly some are also freezer friendly recipes. Having frozen fruit and veg in the freezer is always a good idea. You can whip up a healthy veggie …

Super easy, delicious and filling black bean and sweet potato enchiladas! Roasted sweet potato and black beans in a smoky tomato sauce wrapped in tortillas and baked to vegan cheesy perfection! You can’t go wrong with these enchiladas, they’re super simple and packed with flavour. Sweet potato gets roasted to until soft and sweet and …

This vegan chickpea tuna mayo makes for a perfect sandwich filler, baked potato topper or side! It’s super easy to make, perfectly creamy and so delicious! And of course completely fish free. Chickpeas are mashed to a tuna like consistency and are a great protein packed and healthy alternative! What you need for this vegan …

Super creamy one pot cauliflower and chickpea curry. It’s packed with flavour and comes together in no time! This cauliflower curry needs to be added to your weekly rotation – I can’t get enough of it! Cauliflower is a great addition to curries, they soak up flavour and add a great texture. To bulk the …

Make this easy Chinese vegan chow mein with vegetables, noodles and savoury chow mein sauce! It’s such a quick noodle recipe that can be on your table in 20 minutes! Better than take out and totally vegan! For the veggies we’ve got cabbage, bean sprouts, red pepper, carrots and broccoli. You can use whatever you …

Make the most out of citrus season with this vegan orange loaf cake with a orange drizzle icing. It’s everything you want from a fruit cake. Zesty and sweet with a fluffy moist sponge! And it’s super easy to make! The beauty of loaf cakes are that you only have to bake in one tin …

Fragrant, spicy and creamy vegan thai green curry with tofu and vegetables. Made with a fresh, better than store bought, homemade curry paste! It’s one of the best thai curries out there and I have it very regularly, so I can’t wait to share this with you! I’ve chosen to use tofu as the protein …

These lentil and mushroom vegan meatballs with marinara sauce are perfect on their own or added to spaghetti! With a lentil, mushroom and walnut filling these balls are packed with protein and flavour and are a great meatless alternative! The rich tomato marina sauce is the perfect pairing for these meatballs, topped with plenty of …