Savoury and comforting vegan Swedish meatballs in a rich and creamy gravy sauce. There is nothing better than a bowl of homemade meatballs and the most delicious sauce served over mash or pasta! The base to these vegan meatballs are mushrooms and brown rice. The mushrooms add umami and flavour and the rice helps hold …
Better than take out Chinese cashew tofu stir fry! With crispy tofu, roasted cashews and red pepper it’s the perfect combination of flavour and texture! This stir fry is tossed in a savoury, salty, sweet and sticky sauce. It’s so so good and can be on your plate quicker than ordering take out! And of …
This vegan potato and chickpea curry is an easy one pot recipe! With chunks of potato and chickpeas in a flavour packed tomato curry sauce. This curry is comforting, wholesome and easy to make! If you’re a regular here you know I am a big lover of curry. Especially chickpea ones! The inspiration for this …
These vegan crispy smoky chickpeas are the perfect snack or salad topper! They’re perfectly crunchy and a great protein packed savoury snack. Sometimes you just have a craving for something sweet and salty and these hit the spot. The little crunchy nuggets are great on their own but also great added to salads, stews or …
Baked vegan gochujang cauliflower wings with a sweet and spicy mayo dip. They’re so addictive, full of umami flavour and the perfect appetiser! Cauliflower florets are tossed in batter, then baked and drenched in a gochujang sauce. These wings are korean inspired and gochujang is the base to this recipe . Gochujang is a fermented …
Warming and flavourful harissa vegetable and chickpea stew. With chunks of red pepper, aubergine and baby potatoes. It’s sweet, spicy and perfectly comforting. This one pot stew makes for the perfect dinner and comes together in no time! What veggies you’ll need for this stew – onion, red bell pepper, aubergine/eggplant and baby potatoes. If …
Crispy pan fried maple pecan brussels sprouts! They’re sweet, savoury and the perfect vegetable side dish! Serve with your favourite Christmas sides and main dishes for the ultimate celebration feast. These brussels sprouts are honestly addictive. And I never thought I would say that as a previous brussels sprout hater! To me, the key to …
Sweet and nutty vegan maple pecan chocolate chip cookies! With toasted pecans, maple syrup and dark chocolate chips that are perfectly chewy on the inside and crispy on the outside. These cookies are decadent and perfect for the festive period! They come together in 25 minutes and need no chilling time! When it comes to …
Sweet and indulgent vegan sticky toffee pudding cake with a homemade vanilla toffee sauce. Top with custard or ice cream for the perfect winter warming dessert! This classic British dessert is probably my favourite. Nothing beats a Sunday roast on a cold winters day followed by a warm sticky toffee pudding! Making this sticky toffee …
