This vegan jambalaya is a flavour packed one pot recipe. With vegan chorizo, bell pepper and Cajun spiced tomato rice. It’s so easy to throw together, can be easily adapted and made as spicy as you like! This vegan jambalaya uses chorizo sausages for their smokiness and rich flavour in place for andouille sausage. We …
Rice
This creamy vegan wild mushroom risotto makes the perfect weeknight or date night meal! This is one of my favourite mushroom recipes, when I’m craving something creamy, cheesy and comforting risotto is always a good choice! This recipe works best with a combination of wild mushrooms. Most supermarkets sell a variety of mushrooms now. Or …
This super quick and easy vegan tempeh fried rice will satisfy all your take away cravings! It’s the perfect recipe to make when you have leftover rice or veggies that need eating up! And it’s completely customisable – you can add any vegan protein or veggies you like! Try carrots, peas or sweetcorn or use …
Creamy vegan mushroom stroganoff served with wild rice and garlic bread. There’s no need to miss out on this traditionally dairy recipe when it’s easy to make vegan! A mix of chestnut, oyster, portobello and king oyster mushrooms are cooked in a rich and creamy sauce. I love using a mix of mushrooms for stroganoff …