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Sticky Toffee Pudding Cake

Sweet and indulgent vegan sticky toffee pudding cake with a homemade vanilla toffee sauce. Top with custard or ice cream for the perfect winter warming dessert! This classic British dessert is probably my favourite. Nothing beats a Sunday roast on a cold winters day followed by a warm sticky toffee pudding! Making this sticky toffee …

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Strawberry and Rhubarb Crumble

Make the most out of summer fruit with this vegan strawberry and rhubarb crumble. It’s sweet, fruity and topped with a crunchy buttery crumble topping. Strawberries and rhubarb are a great summer fruit combo, especially in baked goods! The sweetness from the strawberries compliment the tartness from the rhubarb. A mouthful of them combined with …

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Easy Pantry Friendly Vegan Recipes

We’ve rounded up our favourite sweet and savoury easy pantry friendly vegan recipes! There are chocolate filled recipes, asian inspired mains and healthy drinks. As well as pantry friendly some are also freezer friendly recipes. Having frozen fruit and veg in the freezer is always a good idea. You can whip up a healthy veggie …

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Metis® Fruit and Maple Crumble Bars

These Metis® fruit and maple crumble bars make for a perfect summer dessert or sweet treat. With a delicious layer of sweet Metis® fruit and maple jam sandwiched between a soft buttery crumble. They’re totally addictive so be careful who you share them with! This post is sponsored by Metis® and all opinions and thoughts …

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Double Chocolate Chip Peanut Butter Cookies

The best double chocolate chip peanut butter cookies. They’re sweet, indulgent and addictive! My love affair with cookies continues and I’m super excited to share these double chocolate chip and peanut butter cookies with you! If there are two ingredients that are popular for a reason, it’s peanut butter and chocolate. It is SO good. …

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No Bake Chocolate & Hazelnut Cheesecake

This healthy no bake chocolate and hazelnut cheesecake is made with a date and hazelnut base topped with a fluffy chocolate and coconut filling. It’s nutty crunchy base compliments the soft mousse filling and is the perfect healthy yet delicious sweet treat. First you’ll make the base by blitzing hazelnuts with dates, coconut oil and …

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