Comforting vegan roasted butternut squash and chickpea curry in a flavourful creamy coconut and tomato sauce. Perfect for cold autumn nights and ready in under an hour! Butternut squash is my favourite winter squash, especially when roasted. It’s such a versatile vegetable and works great in so many recipes! And if you make a big …
Super creamy one pot cauliflower and chickpea curry. It’s packed with flavour and comes together in no time! This cauliflower curry needs to be added to your weekly rotation – I can’t get enough of it! Cauliflower is a great addition to curries, they soak up flavour and add a great texture. To bulk the …
Fragrant, spicy and creamy vegan thai green curry with tofu and vegetables. Made with a fresh, better than store bought, homemade curry paste! It’s one of the best thai curries out there and I have it very regularly, so I can’t wait to share this with you! I’ve chosen to use tofu as the protein …
This easy vegan chickpea and spinach curry in a creamy tomato sauce is quick to make and so delicious! With a homemade tomato curry paste which is well spiced (you can adjust the heat) and creamy coconut milk it’s the perfect dairy free curry sauce. And you probably have all the ingredients in your pantry! …
This mild and creamy vegan tofu korma curry is full of flavour and the perfect way to save some money on take out! Plus it tastes so much better when it’s fresh and homemade! For added flavour and texture it’s topped with some toasted cashews and lots of fresh coriander! Serve it with rice, alongside …
One pot sweet potato and coconut curry soup that’s perfect for the onset of cold autumn weather! With only a handful of ingredients this sweet potato soup comes together in just 40 minutes! It’s also naturally vegan and gluten free! There are many recipes that sweet potato is great for (it features a lot on …
Lightly spiced curried sweet potato and chickpea patties. These patties are a great way to get your veggies in and are packed with flavour! They make the perfect accompaniment to a curry or as a starter with mango chutney and raita! Sweet potatoes and chickpeas work so well together, you’ll notice them in quite a …
This homemade vegan tofu katsu curry will cure all your takeaway cravings, and leave you wanting more! With crispy panko breaded tofu in a creamy carrot based curry sauce. Katsu curry is one of my all time favourite meals and I will always order it if I see it on the menu! If you don’t …
Slices of chunky portobello mushroom and crispy tofu in a creamy tomato tikka masala sauce with cauliflower rice. It’s every thing you want from a flavourful, delicately spiced curry. It’s Britain’s best loved curry and with good reason but is usually made with dairy butter, yoghurt and cream. Luckily they are easily swapped with some …
Hi, I’m Tamsin! At Cupful of Kale you’ll find mostly healthy, always vegan and easy to follow recipes! There are sweet and savoury recipes for every occasion and craving! More..