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Curry

Curried Sweet Potato and Chickpea Patties

Lightly spiced curried sweet potato and chickpea patties. These patties are a great way to get your veggies in and are packed with flavour!  They make the perfect accompaniment to a curry or as a starter with mango chutney and raita! Sweet potatoes and chickpeas work so well together, you’ll notice them in quite a …

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Mushroom and Tofu Tikka Masala with Cauliflower Rice

Slices of chunky portobello mushroom and crispy tofu in a creamy tomato tikka masala sauce with cauliflower rice. It’s every thing you want from a flavourful, delicately spiced curry.  It’s Britain’s best loved curry and with good reason but is usually made with dairy butter, yoghurt and cream. Luckily they are easily swapped with some …

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Roasted Aubergine & Chickpea Curry

This roasted aubergine and chickpea curry is packed with flavour and texture. Plus it’s super easy to make! The aubergine gets roasted until it’s crispy on the outside and buttery soft on the inside. If you’re trying to convince someone to like aubergine, this is it! How to make aubergine and chickpea curry: First we …

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Vegan Butternut and Lentil Curry with Cumin Roasted Cauliflower

Super flavourful vegan butternut and lentil curry with cumin roasted cauliflower. Such a delicious vegan curry! I make this vegan butternut and lentil curry with cumin roasted cauliflower curry ALL the time but I always forget to write down the measurements. Which is why it has taken me so long to get it posted, sorry …

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