Baked vegan gochujang cauliflower wings with a sweet and spicy mayo dip. They’re so addictive, full of umami flavour and the perfect appetiser! Cauliflower florets are tossed in batter, then baked and drenched in a gochujang sauce. These wings are korean inspired and gochujang is the base to this recipe . Gochujang is a fermented …
Side
Crispy pan fried maple pecan brussels sprouts! They’re sweet, savoury and the perfect vegetable side dish! Serve with your favourite Christmas sides and main dishes for the ultimate celebration feast. These brussels sprouts are honestly addictive. And I never thought I would say that as a previous brussels sprout hater! To me, the key to …
Sweet and crunchy cheesy corn fritters with a zesty lemon pepper mayo. They’re fresh and perfect for summer lunches or snacks! With corn season in full swing it’s the perfect time to make these easy corn fritters! But that doesn’t mean you can’t make them all year round. If you can’t get your hands on …
Easy vegan coleslaw with shredded cabbage, carrot and onion. It’s the perfect side dish! With warmer weather and summer coming up it’s all about easy side dishes! A bbq wouldn’t be complete without a crunchy creamy coleslaw. And this vegan coleslaw will be loved by everyone! What veg you’ll need: Red cabbage White cabbage Carrot …
Lightly spiced curried sweet potato and chickpea patties. These patties are a great way to get your veggies in and are packed with flavour! They make the perfect accompaniment to a curry or as a starter with mango chutney and raita! Sweet potatoes and chickpeas work so well together, you’ll notice them in quite a …
This creamy piri piri hummus is for all the spicy hummus lovers out there! Sometimes it’s time to spice up your hummus and this is the way to do it! Honestly I don’t think a day goes by when I haven’t eaten hummus, it’s definitely a staple in my diet and I eat a lot …
This winter salad is packed with fresh carrot, beetroot and cabbage in a zesty orange and cayenne dressing. With chunks of chopped cashews, chewy apricot, chickpeas and coriander. It is full of flavour and is the perfect healthy non-boring winter salad! For the dressing I used fresh orange juice, coriander, extra virgin olive oil and …
This fluffy and creamy vegan garlic mashed potato is the ultimate potato dish for your next meal or spread! There are only 5 ingredients in this mash potato. You can use any type of potato but I like to use maris piper potatoes for mash as they are soft and creamy. The other ingredients are …
This creamy vegan leek and potato dauphinoise is the perfect side dish for the upcoming festive period. Layers of potato, leek, creamy garlic sauce and cheese. Ultimate indulgence! If you’re looking for a new way to use potatoes then this dauphinoise is for you! Dauphinoise is thinly sliced potatoes layered with cream and garlic and …