This creamy vegan leek and potato dauphinoise is the perfect side dish for the upcoming festive period. Layers of potato, leek, creamy garlic sauce and cheese. Ultimate indulgence! If you’re looking for a new way to use potatoes then this dauphinoise is for you! Dauphinoise is thinly sliced potatoes layered with cream and garlic and …
Creamy, smoky, flavourful spicy roasted red pepper hummus. You all know I have a deep love for roasted vegetables and I will try include them in any meal possible. Yes, hummus counts as a meal. I’m pretty sure I am not the only one who has a hummus addiction and could eat a whole bowl …
Comforting, nutritious and healthy turmeric red lentil dhal. One of the best indian curry dishes that’s packed with flavour and really simple to make! If I am ever eating Indian food out, dhal is ALWAYS on my order. It is a simple one pan dish that is ready in half an hour, and is one of …
We all need a healthy-ish salad recipe right? Healthy-ish because of the garlic mayo, which is totally necessary by the way. This salad is basically a vegan coleslaw with crispy smoked tofu. Simple? Yes. Delicious? Yes. Ready in under 30 minutes? Yes! It’s made up of white and red cabbage, red onion, cucumber and carrot …
5 minute cheese sauce I hear you say. In fact, it probably takes more like 2 minutes. Creamy, cheesy, velvety, smoky and of course vegan! Everything I look for in a vegan cheese sauce is in this, and you probably have all the ingredients already. All you need is a blender! If you want to …
If you are in the UK at the moment you probably don’t know whether to step outside without a coat or wrap up in thermals. It felt like a proper spring day on Friday and now there are a few inches of snow outside. Ugh! I should probably talk about this salad, as that’s the …
Anyone that knows me will know I have a deep love for pesto. I probably eat it way too much but with this oil free pesto that’s healthy like this recipe, I have no regrets. Pesto pasta is of course a favourite (with sweet corn and chilli, mmm) but pesto is so versatile. It’s great …
