Everyone needs a spicy tofu recipe in their life. And these cajun orange tofu skewers are that recipe! I really should have more tofu recipes on the blog seeing as I eat so much of it. If you don’t like tofu or think it’s bland or for whatever reason don’t agree with it then please …

The most perfect vegan chocolate chip cookies that you would never know were vegan! Soft and gooey on the inside and crispy on the outside with chunks of dark and white chocolate. My earliest memory of eating cookies are the one’s from Millies Cookies (a cookie shop in the UK). Whenever I was dragged round the …

It has taken me so long to perfect the restaurant-style pomodoro pasta sauce that doesn’t taste bland. But you’ll be pleased to know it’s here, and it taste amazing. It is a staple sauce that can be used in so many recipes. Arrabiata is a tomato sauce with chilli, the best combination right? Oh, and …

youCraving pizza, but want a healthier low-carb version? Welcome to my lentil crust pizza. Told you I loved lentils. This crust is so so easy, I remember making cauliflower crust once and it was such a faff and took way longer. If you’re anything like me, when I want pizza, I want it fast! This can …

These chocolate heart lollipops are the perfect edible homemade gift for your loved ones. Whether it’s for your mum, girlfriends, boyfriend or yourself these chocolate heart lollipops are the cutest way to say ‘I love you’. Because we could all do with a bit more love in the world. You can top these with whatever …

If you had the choice between a cold or warm salad what would you go for? If you’re anything like me, or you live in a country that is predominately cold and wet then the choice is obvious. Warm salads always seem so much more comforting and tasty to me, and this butter bean and …

The king of all green soups! If you are following me on Instagram you will see I’ve joined Kimberly from The Little Plantation for a month of food photography challenges. This week is all about green food, hence the green juice and green soup. Ending with green soup on Thursday! Peas and I never used to …

Ready to make a vitamin rich super green juice that’s good for you AND taste amazing? My lovely friend Jen from Sprouting Zen is hosting a 5 day juice this week and I cannot wait to join those taking part. She is the queen of recipe round ups and has some pretty great bloggers sharing …

Burns night is coming up at the end of the month and what better excuse to come up with some traditional Scottish food with a vegan twist! But what the hell is Cranachan? Cranachan is a raspberry, cream, oat and whisky pudding which can be eaten to celebrate Burns night. Or any other time you …