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Recipes

Vegan Gochujang Cauliflower Wings

Baked vegan gochujang cauliflower wings with a sweet and spicy mayo dip. They’re so addictive, full of umami flavour and the perfect appetiser! Cauliflower florets are tossed in batter, then baked and drenched in a gochujang sauce. These wings are korean inspired and gochujang is the base to this recipe . Gochujang is a fermented …

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Harissa Vegetable and Chickpea Stew

Warming and flavourful harissa vegetable and chickpea stew. With chunks of red pepper, aubergine and baby potatoes. It’s sweet, spicy and perfectly comforting. This one pot stew makes for the perfect dinner and comes together in no time! What veggies you’ll need for this stew – onion, red bell pepper, aubergine/eggplant and baby potatoes. If …

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Pan Fried Maple Pecan Brussels Sprouts

Crispy pan fried maple pecan brussels sprouts! They’re sweet, savoury and the perfect vegetable side dish! Serve with your favourite Christmas sides and main dishes for the ultimate celebration feast. These brussels sprouts are honestly addictive. And I never thought I would say that as a previous brussels sprout hater! To me, the key to …

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Vegan Maple Pecan Chocolate Chip Cookies

Sweet and nutty vegan maple pecan chocolate chip cookies! With toasted pecans, maple syrup and dark chocolate chips that are perfectly chewy on the inside and crispy on the outside. These cookies are decadent and perfect for the festive period! They come together in 25 minutes and need no chilling time! When it comes to …

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